Nov 6, 2011

Unusual Product : Blowfish Tail

This Friday, we bought some blow fish tails at a fishmonger in Union Square Green Market, Manhattan. This is unusual and very uncommon to get. Lobster's Place at Chelsea Market sometimes has.
You buy it already cleaned and just have to make two incisions along the back bone before cooking it.
Most common ways of cooking it is frying after dusting in flour or paner à l'anglaise (flour, yolk, breadcrumbs). Here is an interesting post on this blog.

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