I recently subscribed on Youtube to a channel called Mes Desserts, by Albarock . This is a series of videos shot by a French pastry chef and his assistants right from the pastry kitchen of a restaurant. Those short films are professional, educational and shot in a lively friendly mood. Special greetings to Sabrina who is charming and Albarock (nickname of the Chef in the show) for his ease in front of the cam. I now watch every single episode and get a lot of fun ideas and techniques from them. Their skills at using a cornet (tiny pipping bag made of parchment paper filled with melted chocolate to decorate plates) is amazing... Check demos ici, là, and là encore for amazing poppy flowers deco...
Those videos are unfortunately shot in French but the step-by-step demos are easily comprehensive.
1 comment:
Hi Punk..you make my Day
Just wanted to say how great it is watching you do some desserts ,Chocolate work,Millefeuille etc..etc..the list is endless,iam a Pastry Chef myself and i love the way you approach your work,so casual yet very Or Shall i Say Tres Professionelle.
Rachid Belkhir
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